What Tikva Users Have To Say

I have been taking these ingredients for over 1 year now.  It has been great!

My blood pressure went from 160/101 to 115/75.  My total cholesterol went from over 300 to 201.  This all happened in less than 6 months after taking these ingredients.  

Carter R.

My husband and I wanted to let you know what our experience with these ingredients has been, even at this early stage. This Wednesday marks 4 weeks on the drink.

Daniel is 42. His health is good except for the high blood pressure. He's been on Lisinopril and Indapam for about two years. He became a living zombie. It was a struggle for him some days to get the dishes washed and unload the dishwasher. He had almost every side effect listed for these drugs. In looking back, we realized that he is someone that is extremely sensitive to medicine and responds very quickly to them (either way).

We received the shipment on Wednesday, March 16th, and he began taking it.
His energy began coming back the following Monday, and has remained (and gotten better).

On Friday, April 1 he had to
stop taking the diuretic medicine because his blood pressure was dropping too low. Once this diuretic was stopped, everything leveled out within the target range.

He began having another symptom of skin rash/eczema and I got on the Internet to find out more about ACE inhibitors. Once we found out it was based on the venom of a Brazilian pit viper snake, the symptoms he's been experiencing were completely understandable.

He's now cut his ACE inhibitor in half, and is still in the target range on the blood pressure. We feel like that with a bit more time on the formula, he will be off of these medicines.

These ingredients have given me my husband back.

Thank you so much!

Best regards,
Ann and Dan R .

I am 45 years old and have been diagnosed with having high blood pressure (150 over 93). Because of my medical plan changing I have seen several different doctors, over a 2 year period, all are family practitioners. Each doctor prescribed different blood pressure medicine which I took and followed there direction. I saw no difference in my blood pressure. My biggest problem was with the side effects of each drug.

Then my life changed when I started taking these ingredients. I have seen my blood pressure drop to 125 over 79 in 2.5 months. I no longer take blood pressure prescription medication and my doctor considers my blood pressure to be normal, I agree. Thank you.

Brent M.

My mom died of a stroke at age fifty... My oldest brother died of a congenital heart problem at football practice at 16. My dad died at seventy of heart problems after suffering with bad circulation that limited, for many years, his ability to walk.

At age sixty I am 5' 9" and 163 lbs. I had been working out at a gym for six months and had all but eliminated alcohol. At an annual physical in early March, I was disappointed to learn that my blood pressure, for which I had been taking metoprolol, was 168/98.My doctor, an internal medicine guy who was tired of seeing his patients going down with heart attacks and strokes, made it clear that he viewed me as a "walking time bomb." Given the family history that I have to work with, it was impossible to argue and I put up only modest resistance when he prescribed Lipitor. Soon after I began taking these ingredients my daily readings began to go steadily down and the most recent lab results show:

LDL at 72 or one half of what it was a month ago

HDL 49, up 6 from a month ago

Triglycerides 82, down from 102

Blood pressure at 123/68.

My doctor was delighted. Me too. If the trend continues, he has promised to review the need for Lipitor and maybe even metoprolol. I will be one happy man to see those things go.


Two months ago, despite swimming and jogging for an hour each day, my blood pressure was 187 over 98. I freaked. After using these ingredients for just
9 weeks now I am already down to 144/84. I know that it takes most people 3 months to get it down but I am very pleased so far.

Jack O

I have been using these ingredients for 2 1/2 months and my blood pressure has dropped from about 180/100 to an
average of 125/80. This decrease occurred without other medication. My doctor wanted to put me on an ace-inhibitor medication but I decided to take these ingredients instead. I'm glad I did.

J Patterson

Hi. This is Heidi. My husband has been taking these ingredients. His blood pressure was 144/83. Not real high, but high enough to become a problem.
His blood pressure now is averaging from 125 to 118. Well within normal range. He seems much more relaxed. I am convinced that this is helping him. It is just by a stroke of luck that I found your website. I am going to tell other people with similar conditions.

We are still working on losing the weight, but that takes a little time.

Thank you, and take care,

Heidi D.

In December 2005, during a physical my blood pressure was 149/95. My cholesterol was 267. I was headed for a stroke. My wife's physician had suggested liquid arginine for high blood pressure and she found these ingredients on the internet.

My blood pressure is now a perfect 120/80 and my cholesterol is down to 222 so far. My doctor is so pleased that he decided to keep me OFF the medications.


My 81 year old mom got her 6 month check up from her doctor today and her blood pressure was 120 over 75, and he said whatever you are doing keep doing it. I asked her did you tell him about the ingredients you are taking. She said nope, she was afraid to, afraid that he would get mad at her….isn’t that something.
Well let me back up a little. Back in late October of 2006 my mom was very sick. She could barely stand up without passing out and you could forget going up stairs. We took her to her doctor and he had an ambulance take her right to the hospital with a blood pressure approaching 200 over 120+. So they did the little trick where they go up the leg and found her to be 90% blocked all over. They discussed open heart surgery but were concerned because the veins they would use in her legs were too small. Well she said no, she wanted to wait until after Christmas (in case it was her last) so she could spend it with her grand kids. That is when I put her on these ingredients.
Well the doctor’s office called her in January and told her she needed to get the angioplasty done. She said no I feel a whole lot better now with my blood pressure down to around the 140 over 80s range. So they talked her into going back up the leg to take a another look and this time at the very most she was only 40% blocked just in one spot, so they put in a stint (which I don’t think was necessary).
Well I just wanted to say thanks for adding a few more years to my mom’s life! I kind of like having her around.

Pomegranate ( Punica granatum )

Lower High Blood Pressure
Increase Nitric Oxide
Lower Risk of Atherosclerosis
Reverse Plaque Buildup
Lower Risk of Heart Disease
Prevent Blood Clots And Bad LDL Cholesterol
Increase Blood Flow To The Heart
Benefit Erectile Dysfunction
Prevent Osteoarthritis

What Is It?

Used in folk medicine (to treat Inflammation, sore throats, and rheumatism) for centuries in the Middle East, and India, the pomegranate is about the size of an orange or an apple. It has a tough, dark red or brownish rind. The seeds and the juicy translucent scarlet red pulp surrounding the seeds of the pomegranate are the edible parts of the fruit, although only the pulp has any flavor. Encased within a bitter-tasting, white, spongy, inedible membrane, the seeds can be gently pried out with your hands. Perhaps one of the reasons the pomegranate isn't as popular as it deserves is that it takes time and care to get to the seeds. The flavor of these juicy seeds is delicate, sweet, and tangy.

The pomegranate, affectionately known as the "jewel of winter," has been increasingly acclaimed for its health benefits, in particular, for its disease-fighting antioxidant potential. Preliminary studies suggest that pomegranate juice may contain almost three times the total antioxidant ability compared with the same quantity of green tea or red wine. It also provides a substantial amount of potassium, is high in fiber, and contains Vitamin C and niacin.


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Health Benefits

Pomegranate Juice and Cardiovascular Health

Five studies demonstrating a beneficial effect of pomegranate juice on cardiovascular health have recently been published in a number of scientific journals. These studies concluded that pomegranate juice:

  • significantly increased levels of nitric oxide;
  • reduced arterial plaque by 30 percent;
  • inhibited ACE by 36 percent and reduced systolic blood pressure.

    NewsWise ( American Association of Naturopathic Physicians (AANP)

    Pomegranate Enhances Nitric Oxide, Improves Endothelial Function

    Pomegranate protects cardiovascular health by augmenting nitric oxide, which supports the functioning of endothelial cells that line the arterial walls. Nitric oxide signals vascular smooth muscle to relax, thereby increasing blood flow through arteries and veins. Nitric oxide reduces injury to the vessel walls, which also helps prevent the development of atherosclerosis.

    Scientists have known for some time that oxidized low-density lipoprotein (LDL) can reduce the expression of nitric oxide synthase, the enzyme that produces nitric oxide. Recently, they discovered that pomegranate juice enhances the bioactivity of nitric oxide synthase in endothelial cells. Furthermore, pomegranate's antioxidant properties protect nitric oxide from oxidative destruction, thus augmenting its biological actions.

    An Italian study examined the role of pomegranate juice in nitric oxide synthase activity in artery sections that had already developed atherosclerosis. In these segments, blood forcing its way around atherosclerotic plaque buildup exerts significant stress on arterial walls. This stress reduces nitric oxide synthase expression and sets the stage for the formation of yet more plaque.

    The researchers selected mice with a genetic predisposition to developing atherosclerosis. They put the mice on a high-fat diet, let arterial disease develop for six months, and then added pomegranate juice to the experimental group's drinking water for 24 weeks. The placebo group was given plain drinking water.

    Pomegranate juice not only increased the expression of nitric oxide synthase in both healthy and atherosclerotic blood vessels, but increased it the most in blood vessels with the most plaque buildup, as shown below.

    Increase in Nitric Oxide Synthase Expression by Pomegranate
  • Low-prone atherosclerotic areas +26.1%
  • High-prone atherosclerotic areas +46.7%
  • Healthy blood vessel areas +3.3%
  • Pomegranate's ability to increase nitric oxide synthase resulted in a significant reduction in atherosclerotic lesions:

    Reduction in Atherosclerotic Lesions by Pomegranate
  • Low-prone atherosclerotic areas -20.2%
  • High-prone atherosclerotic areas -19.3%
  • Healthy blood vessel areas -25.6%
  • In other words, in healthy parts of the blood vessels, pomegranate juice reduced lesion volume by nearly 26%, while in areas with much more plaque, pomegranate reduced the volume of lesions by approximately 20%. Pomegranate's ability to enhance nitric oxide synthase and protect nitric oxide from destruction may facilitate longer-lasting concentrations of nitric oxide in endothelial cells, thus enhancing endothelial function and conferring profound cardiovascular protection.

    Life Extension


    A preliminary new study shows that people with diabetes who drank pomegranate juice for three months had a lower risk of atherosclerosis -- or hardening of the arteries. In addition, the pomegranate juice appeared to slow the absorption of unhealthy LDL cholesterol LDL cholesterol by immune cells.

    People with diabetes have increased risk for atherosclerosis, which contributes to coronary heart disease, heart attacks, strokes, and other circulation problems.

    These results suggest that the antioxidants found in pomegranate juice may be especially beneficial in reducing these heart-related risks associated with diabetes.


    Tests showed that pomegranate juice reduced the effects of stress on human blood vessel cells by stimulating the production of nitric oxide. This chemical is thought to help keep arteries open and keep blood flowing.

    Researchers say the beneficial effects of pomegranate juice on hardening of the arteries are likely largely due to its high antioxidant content. The study showed that the antioxidant level in pomegranate juice was higher than that found in other fruit juices, including blueberry, cranberry, orange, and even red wine.

    Previous studies on red wine, black tea, and purple grape juice have already indicated these antioxidant-rich beverages can protect arteries from damage by improving blood flow.


    Consumption of pomegranate juice which is rich in tannins, possess anti-atherosclerotic properties which could be related to its potent anti-oxidative characteristics. As some antioxidants were recently shown to reduce blood pressure, we studied the effect of pomegranate juice consumption (50 ml, 1.5mmol of total polyphenols per day, for 2 weeks) by hypertensive patients on their blood pressure and on serum angiotensin converting enzyme (ACE) activity. A 36% decrement in serum ACE activity and a 5% reduction in systolic blood pressure were noted. Similar dose-dependent inhibitory effect (31%) of pomegranate juice on serum ACE activity was observed also in vitro. As reduction in serum ACE activity, even with no decrement in blood pressure, was previously shown to attenuate atherosclerosis, pomegranate juice can offer a wide protection against cardiovascular diseases which could be related to its inhibitory effect on oxidative stress and on serum ACE activity.


    Reversing Plaque Buildup and Lowering Heart Disease Risk

    For years, scientists have believed that while antioxidants and other nutrients can slow additional atherosclerotic plaque buildup, they do little to reverse the process once plaque has already formed on the arterial walls. Now, a remarkable study from Israel indicates that pomegranate can actually reduce existing plaque formations in the arteries.

    Nineteen patients from the Vascular Surgery Clinic in Haifa, Israel, were selected to participate in this three-year trial. All were non-smokers between the ages of 65 and 75, with asymptomatic severe carotid artery narrowing (stenosis) ranging from 70% to 90%. In other words, their arteries were so occluded by plaque buildup that only 10-30% of the original artery volume was available to permit blood flow. Ten of the 19 patients consumed 50 mL (1.7 ounces) of pomegranate juice daily, while the other nine received a placebo beverage. Both groups had similar blood pressure, cholesterol, and glucose levels at baseline, and continued their ongoing drug regimens. Dietary and lifestyle practices were kept constant during the study.

    Despite the patients' advanced atherosclerosis, ingesting pomegranate juice produced statistically significant reductions in the thickness of their carotid artery walls, which is correlated with decreased risk for heart attack and stroke. After only three months, the average thickness declined by 13%, and after 12 months, the thickness dropped 35% compared to baseline. During this same 12-month period, the average carotid artery thickness of the placebo group increased by 9%.

    Life Extension

    Prevent Blood Clots and Bad LDL Cholesterol

    Researchers report that they are rich in antioxidants that can keep bad LDL cholesterol from oxidizing (American Journal of Clinical Nutrition, May 2000). This degradation of LDL seems to be an initial step in the development of atherosclerosis. In addition, pomegranate juice, like aspirin, can help keep blood platelets from clumping together to form unwanted clots.

    Does this make any difference clinically? More recent research has found that eight ounces of pomegranate juice daily for three months improved the amount of oxygen getting to the heart muscle of patients with coronary heart disease (American Journal of the College of Cardiology, Sept. 2005).

    Health Central

    One year of pomegranate use more than doubled the time it took for the initiation of LDL oxidation, from 30 minutes to 65 minutes. Since LDL must be oxidized before it can adhere to the arterial wall, delays in oxidation and increasing levels of antioxidants in the blood keep new plaque from building up, while paraoxonase-1 may help break up existing plaque, leading to overall reductions in plaque formation over time.

    Life Extension

    Pomegranate Juice and Ischemic Heart Disease

    A study published in the September 2005 edition of the American Journal of the College of Cardiologists, examined the effect of pomegranate juice on patients with ischemic heart disease. Forty-five patients drank eight ounces of pomegranate juice or placebo for three months; blood flow to the heart before and after exercise was measured using thallium scans at zero and three months. Researchers found that in patients drinking pomegranate juice, oxygen deficiency to the heart during exercise was significantly reduced compared to placebo, suggesting increased blood flow to the heart.

    NewsWise ( American Association of Naturopathic Physicians (AANP)

    Pomegranate Juice's Potential Benefits For Erectile Dysfunction (ED)

    A study published in the July 2005 edition of the Journal of Urology, entitled “Oxidative Stress in Arteriogenic Erectile Dysfunction: Prophylactic Role of Antioxidants,” examined the effects of long term intake of pomegranate juice on erectile dysfunction (ED) in an animal model. The results suggest for the first time that free radicals (oxidative stress) are a contributing factor in erectile dysfunction. As a result, pomegranate juice may be of benefit through an antioxidant mechanism.

    NewsWise ( American Association of Naturopathic Physicians (AANP)

    Preventing Osteoarthritis

    Inflammation destroys joint-cushioning cartilage, inflicting tremendous pain and disability on the estimated 21 million Americans who suffer from osteoarthritis. By severely curtaining physical activity, osteoarthritis can initiate a vicious cycle in which its sufferers become ever more sedentary (and often overweight), triggering additional health problems.

    Pomegranate's ability to break the cycle of inflammation and tissue damage spurred scientists at Case Western University to explore whether it could protect joint cartilage from inflammation in patients with osteoarthritis. In an in-vitro experiment, they first treated cartilage from osteoarthritis patients with pomegranate fruit extract, and then stimulated the tissue with interleukin-1 beta, a potent inflammatory mediator. The scientists then measured the extent of cartilage destruction and production of inflammatory molecules in the tissue samples.

    Pretreatment with pomegranate fruit extract inhibited enzymes that break down cartilage, and sharply reduced the volume of inflammatory products released from the tissue. The researchers concluded that pomegranate fruit extract “may inhibit cartilage degradation in osteoarthritis and may also be a useful nutritive supplement for maintaining joint integrity and function.”

    Life Extension

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